Geoff’s Hammentaschen

4 eggs 1 cup of oil 1.25 cup sugar 2 teaspoons vanilla 3 teaspoons baking powder 5.5 to 6 cups flour 1 – 2 small jars baked goods filling (raspberry, prune, apricot, cherry, poppyseed) 350 degree oven Mix eggs, oil, sugar and vanilla Add baking powder and flour Knead until smooth Roll out thin […]

Southern Living’s Peach Cobbler

1/2 cup unsalted butter 1 cup all-purpose flour 2 cups sugar, divided 1 tablespoon baking powder Pinch of salt 1 cup milk 4 cups fresh peach slices 1 tablespoon lemon juice Ground cinnamon or nutmeg (optional) Melt butter in 13 x 9 baking dish. Combine flour, 1 cup sugar, baking powder, and salt. Add […]

Mojito Cookies

226 g (1 cups) butter, room temp 270 g (about 1.5 cups) white sugar zest of 3 limes* 2 whole eggs, room temp 5 mL (1 tsp) vanilla extract 5 mL (1 tsp) mint extract (not peppermint extract) 5 mL (1 tsp) rum extract (may use up to 1.5 tsp) 20 g (1 tsp) […]

Bakewell Pie (Pudding)

I first had this when my friend Daz baked it for us in Montreal. It was delightfully yummy and light – a perfect end to a nice (though cold!) day in January. […]

Charlie’s Mum’s Apple Crumble

This is a simple recipe transcribed from a video on Youtube! […]

Pioneer Woman’s Caramel Sauce

This is a caramel sauce recipe I found on the interwebs. […]

Magnolia Bakery’s Cupcake (Metric)

Here is a basic cupcake recipe I found online, with ingredients converted to metric by-weight measure. That’s how I roll, y’all! […]

Magnolia Bakery’s Cupcake (Volume Measure)

I wanted to make some cupcakes one day, and this is a recipe I had found! These cupcakes are so yummy! […]

Chef Rick’s New Orleans Style Bread Pudding

A friend of mine recommended this recipe. I’m anxious to try it if only for the bourbon sauce! […]

Old-Fashioned Pancakes

Just a simple pancake recipe. […]